Pimp yo' noodle

Special thanks to Eli Silverman.

Ingredients

• A packet of instant noodles (1-2 sachets)
• Half a packet of bacon
• Garlic, one clove
• Ginger, roughly same size as the garlic clove
• Scallions, 1-2 leeks
• Half a can of corn
• Proper dark soy sauce (more taste and less salt compared to light)

Instructions

• Cut the bacon into slices. Start frying on a pan on medium to high heat. Get some colour but avoid making the bacon crispy.
• While the bacon is cooking, boil the the finely chopped garlic and ginger in 500ml of water in a pot.
• Into the boiling water, add the flavour packet from the instant noodles and boil for 1-2 minutes.
• Whilst this is boiling, chop the scallions into slices.
• Break the instant noodles into 4 pieces and add to the boiling broth.
• Once the noodles are almost cooked, add the bacon and boil it with the noodles.
• When the noodles are cooked, add it all to a bown with the scallions and corn. Add soy to taste.